About Sonoma Creamery

Inspired by the vibrant agriculture of Wine Country, Sonoma Creamery® was founded in 1931 in Sonoma, California. Since then, they have believed in a simple concept - use the best milk and produce high quality cheese. At the core of their success is a commitment to using rBST-free milk and the best all-natural ingredients to craft their products.

In 2014, they began making crispy, crunchy snacks by baking cheese. Their Sonoma Creamery® Cheese Crisps and Cheese O’s bake the goodness of cheese into a crunchy, portable format that you can carry in your backpack or purse. They use simple, high quality ingredients, avoiding anything you can’t pronounce. And all Sonoma Creamery's products are free of preservatives and artificial ingredients.