Embark on a culinary journey to the sun-kissed shores of Greece with their curated assortment of authentic delicacies. This collection showcases the rich tapestry of Greek flavors, featuring a delightful mix of traditional favorites and unique specialties, all crafted with the finest ingredients:

ORGANIC MANOURI: Experience the creamy, slightly tangy delight of this traditional Greek cheese, made from sheep's or goat's milk. Perfect for spreading on crusty bread, adding to salads, or enjoying on its own.

DOLMAS - STUFFED GRAPE LEAVES IN CAN: Savor the delicate flavors of tender grape leaves stuffed with a savory blend of rice, herbs, and spices. A classic Greek mezze that’s perfect for sharing.

BARREL AGED FETA: Elevate your cheese board with this exceptional feta, aged in oak barrels for a complex, nuanced flavor. Crumble it over salads, pair it with olives and figs, or simply enjoy its creamy texture.

ARTICHOKE SPREAD: A vibrant dip made from artichoke hearts, herbs, and spices. Perfect for dipping pita bread, spreading on sandwiches, or adding a touch of Mediterranean flair to your dishes.

OLIVE MIX GREEK UNPITTED: A colorful medley of unpitted Greek olives, perfect for snacking, adding to salads, or garnishing your favorite dishes.

-Kourellas Organic Manouri (5.3 oz)
-Mt. Vikos Barrel-aged Feta (6 oz.)
-Divina Dolmas- Stuffed Grape Leaves (7 oz.)
-Fresh Pack Unpitted Greek OliveMix (5.3 oz)
-Mt. Vikos Artichoke Spread (7.3 oz)

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