At Talia Di Napoli, they believe pizza is more than just a meal or a pastime - it’s an art form, it’s an obsession, it’s a way of life. As proud fourth-generation Napolitanos, they started Talia Di Napoli to represent their beloved city’s sacred pizza heritage using only time-honored traditions and the highest quality, all-natural ingredients.

Talia Di Napoli believe beauty, excellence and love are meant to be shared - and what better way to convey love than through pizza? So they set out to create something truly special that would allow the world to try authentic Neapolitan pizza - made in Italy, by master pizzaiolos, using local, all-natural ingredients - without ever having to get on an airplane.

Creating the perfect pizza is so much more than just an ancient recipe - it’s about working with the just-right suppliers that care as much about their products as they do. Rather than rely on the expertise of any given merchant, they tirelessly research all suppliers and switch as needed based on seasonality, expertise and region. If they need cherry tomatoes, they’ll go as far south as possible to ensure they are grown in the sun.

Using all-natural, high-quality local ingredients, their master pizzaiolos craft Talia’s authentic Neapolitan pizza.