Once they mastered hot fudge, it was time to perfect its soulmate: caramel sauce. Made in small batches with copper kettles for better temperature control, Coop’s Salted Caramel Sauce is crafted with pure dairy, cane sugar and salt for an addictive result. With a deep caramelized flavor and precisely the right pop of salt, this balanced sauce is an upgrade from what you’ll find in the grocery store. Rich and silky with a sticky, satisfying pull, it drizzles flawlessly over ice cream while still staying creamy. But don’t stop there—spread it on brownies, drip it in your coffee, plunge your pretzels into it or devour it straight by the spoonful. They don’t judge!
You’ll appreciate the complexity of flavors and the precision required to create this sauce in your first spoonful.
Cream is combined with caramelized sugar to create a smooth mixture. The addition of salt adds a subtle savory note that balances out the sweetness of the caramel.
Salted caramel sauce is a versatile ingredient.
Adding different flavors like vanilla, bourbon, or spices like cinnamon or nutmeg.
Serve with fruits, drinks, cheeses and desserts. Perfect with cheeses or sneaking a spoonful.
Nutritional Information
About Coop's
Born in an ice cream shop, Coop’s has innovated and perfected their rich, smooth hot fudge and caramel recipe variations for more than a decade. Family-owned and crafted in small batches with absolutely no artificial additives or preservatives, every ingredient in every jar of Coop’s is all-natural and meticulously sourced. The result? Something mouthwateringly addictive (don't say they didn't warn you!) But their love for Coop’s doesn’t just come from how it’s made—they love that it brings something good to the world. Something uniquely special, centered around connection, nostalgia and indulgence. Every spoonful of perfectly salty-sweet caramel sauce to java-filled mocha sauce creates a little goodness and countless joyful moments. It’s no wonder so many people write to them saying “I need my Coop’s.”
