Nantucket Crisps' flavors are inspired by the many unique locations on the island they are named for. The crisps are slow-fried with good oils in small batches to create the most mouth-watering thin and crispy chip. Sconset Sea Salt is made with just a touch of sea salt for an elevated version of a classic. The potato chips come packed in an individual serving bag with a nautical theme, tempting customers to travel to Nantucket via their tastebuds. A great addition to your Grab & Go.
Nutritional Information
About Nantucket Crisps
A love for Nantucket & snacking.
As kids, founders Sara & Hayden, spent their summers on the beaches of Nantucket, surfing and boogie boarding, fueled by their favorite sandwiches and potato chips. Beach days turned into beach nights and barbecues with family and friends where they’d eat even more chips. To them, potato chips are part of the quintessential Nantucket experience. They created Nantucket Crisps so the spirit of those beach days can live on anytime and anywhere. Made in small batches, there’s a bit of salty breeze in every bite.
