Japanese A5 Wagyu; some of the most sought-after beef in the world. It features intense marbling and is legendary for its umami flavor and buttery finish. It's more than just a steak, it's an experience, and once-in-a-lifetime for most. These petite striploin steaks are a great way to get a taste of sublime, A5 Kagoshima Wagyu in a manageable portion size. The A5 Wagyu Filet Mignon is truly the most tender Japanese Wagyu on the market, boasting a melt-in-your-mouth richness and smooth, buttery finish. The Filet Mignon is cut to a 1½ to 2-inch thickness.
- One 4 oz Japanese A5 Wagyu Petite Striploin
- One 5 oz Japanese A5 Wagyu Filet Mignon
About Crowd Cow
Taste, transparency, and convenience shouldn’t be mutually exclusive. This has been our founding belief since Crowd Cow started in 2015, and it continues to be the force that drives them.
It’s why they partner with ethical farms, fisheries, and producers around the world. Source delicious, high-quality, and more sustainable food. Share the stories of the producers they carry. And make our products easy to access, no matter where you live in the country.
This is the recipe for a great meal at home — food that’s better for you, better for the earth, better for the animals, and better for the hardworking farmers, fishermen, and producers behind it all. So come join the food transparency movement and taste the difference, because the difference tastes better.
