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The All-Nighter KitThe All-Nighter Kit
$93.0In stock
Product description:

The ultimate night owl gift basket! Whether you're studying for finals, working on a big project, or having a little too much fun with friends, this Callie's Hot Little Biscuit All Nighter Basket has everything you need to get through the night and recharge the next day.

 

-6 Buttermilk Biscuits
-6 Cinnamon Biscuits
-6 Cocoa & Cream Cookies
-12 oz of Pimento Cheese
-6 oz Box of Cheese Crisps
-12 oz of Cocktail Pecans

 

 

Images come from respective brands.

 

Callie's Hot Little Biscuit
Menu
The All-Nighter Kit

The All-Nighter Kit

$93.00
56.6 oz
Ships Separately
Fulfilled by Callie's Hot Little Biscuit
The All-Nighter Kit image
The All-Nighter Kit image
Description

The ultimate night owl gift basket! Whether you're studying for finals, working on a big project, or having a little too much fun with friends, this Callie's Hot Little Biscuit All Nighter Basket has everything you need to get through the night and recharge the next day.

 

-6 Buttermilk Biscuits
-6 Cinnamon Biscuits
-6 Cocoa & Cream Cookies
-12 oz of Pimento Cheese
-6 oz Box of Cheese Crisps
-12 oz of Cocktail Pecans

 

 

Images come from respective brands.

 

Pescatarian
Pescatarian

Nutritional Information

Ingredients
6PC BUTTERMILK BISCUITS INGREDIENTS: Flour ((wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) leavening (sodium acid pyrophosphate, baking soda, monocalcuim phosphate), salt), Buttermilk (Whole Milk, Natural Culture, Salt), Butter (Pasteurized Cream, Salt), and Cream Cheese (Pasteurized Milk and Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum). 6PC CINNAMON BISCUITS INGREDIENTS: Flour ((wheat flour,niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) leavening (sodium acid pyrophosphate, baking soda, monocalcuim phosphate), salt), Buttermilk (whole milk, natural culture and salt), Butter (Pasteurized Cream, Salt), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sugar, Brown Sugar (sugar, cane syrups), Cinnamon. *Non-GMO GMO risk ingredients present at less than 0.9% in the aggregate, by weight are exempt. 6PC COCOA & CREAM COOKIES INGREDIENTS: Unbleached Hard Wheat Flour (malted barley flour, niacin, reduced iron, thiamin, mononitrate, riboflavin, folic acid), Butter (pasteurized cream, salt), Unsweetened Cocoa Powder, Cane Sugar*, Brown Sugar, Powdered Sugar (sugar, cornstarch), Whole Milk, Vanilla (vanilla bean extractives in water and alcohol (35%)), and Kosher Salt. *NonGMO GMO risk ingredients present at less than 0.9% in the aggregate, by weight are exempt. Per the vendor, this dish does not include common allergens eggs, fish, shellfish, soy and honey. For severe allergies and food sensitivities please confirm with the brand as Superior Dishes does not make the food and cannot be liable for ingredients or possible cross-contamination.

About Callie's Hot Little Biscuit

Callie's Hot Little Biscuit-carouselImage-https://images.snackmagic.com/spree/provider_carousel_image/2059/medium/z0logbas0rbvxpg4hkabm46u95ab.?1762162359

Carrie Morey founded her handmade biscuit business in 2005 with the goal of making the tender, buttery, made-by-hand biscuits of her mother accessible across the country. Over 15 years later, Callie’s Hot Little Biscuit is widely recognized as an iconic Southern brand with national retail exposure, 4 grab-and-go eateries in Charleston, Atlanta, and Charlotte, a food truck, and a cult-like following.


Carrie is the author of two cookbooks: Callie’s Biscuits and Southern Traditions, a cookbook and narrative on entrepreneurship and life in the Lowcountry, and Hot Little Suppers, a guide to cooking with families and friends. She also stars in the culinary docu-series, How She Rolls, about biscuits, business, and balance in her life as an entrepreneur streaming now on PBS, AppleTV, and Prime Video.


Touted by Saveur, Food & Wine, Southern Living, The New York Times, Bake from Scratch, and Oprah among others, Carrie and her small team of bakers are keeping the tradition of Southern biscuit making alive.


Carrie has appeared live on the NBC Today Show, The Martha Stewart Show, Fox & Friends, The Hallmark Channel, Top Chef and QVC and has been profiled numerous times by The Food Network and Cooking Channel.


Her handmade biscuits, pimento cheeses, and other artisan goods have garnered 21 sofi™ awards from the Specialty Foods Association and her eateries have landed on the 2019 Fortune 100 Fastest-Growing Inner City Businesses list.


In addition to her role as owner at Callie’s Hot Little Biscuit, Carrie acts as a consultant to artisan food business entrepreneurs – helping them navigate everything from regulations to production and advising on marketing and growth strategies. She is a mentor for the University of South Carolina Darla Moore Bus School. Corporations, associations, and individuals frequently call on Carrie for speaking engagements and biscuit boot-camp retreats.


Carrie resides in Charleston, SC with her husband and three daughters.