Hot fudge is a sauce so iconic, they knew they had to spend the time to get it right. So, they have been mastering the craft since 2010—and wanted to make sure their vegan friends don’t miss out. Handmade in small batches with high-grade European chocolate and silky coconut cream, Coop’s Vegan Hot Fudge is the real deal. It’s why VegNews called it the “best ice cream topping of 2022.” Deep and dark, this indulgent sauce has just the right touch of coconut-y sweetness—unlike other sticky vegan versions that only taste like sugar. It’s instantly rich and impeccably smooth, gooey right out of the jar but drizzly once warmed. Atop ice cream it hardens to the perfect soft chew, but they don’t stop there—spread it on brownies, drip it over fruit, plunge your pretzels into it or devour it straight by the spoonful. Just don’t be surprised when it disappears…non-vegans love it too.
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About Coop's
Born in an ice cream shop, Coop’s has innovated and perfected their rich, smooth hot fudge and caramel recipe variations for more than a decade. Family-owned and crafted in small batches with absolutely no artificial additives or preservatives, every ingredient in every jar of Coop’s is all-natural and meticulously sourced. The result? Something mouthwateringly addictive (don't say they didn't warn you!) But their love for Coop’s doesn’t just come from how it’s made—they love that it brings something good to the world. Something uniquely special, centered around connection, nostalgia and indulgence. Every spoonful of perfectly salty-sweet caramel sauce to java-filled mocha sauce creates a little goodness and countless joyful moments. It’s no wonder so many people write to them saying “I need my Coop’s.”
