Storage Preferences

Try a little bit of everything! Four dozen different pierogi varieties, plus two pounds of smoked kielbasa. Ships frozen.
- 1 dozen potato & cheese pierogi
- 1 dozen sweet potato & caramelized onion pierogi
- 1 dozen spinach & feta pierogi
- 1 dozen jalapeno cheddar pierogi
- 2 lb smoked kielbasa
Images come from respective brands.
Try a little bit of everything! Four dozen different pierogi varieties, plus two pounds of smoked kielbasa. Ships frozen.
- 1 dozen potato & cheese pierogi
- 1 dozen sweet potato & caramelized onion pierogi
- 1 dozen spinach & feta pierogi
- 1 dozen jalapeno cheddar pierogi
- 2 lb smoked kielbasa
Images come from respective brands.
Jaju Pierogi was founded by sisters Vanessa and Casey White in 2016, starting with their grandfather’s (dziadziu’s or Jaju’s) recipes. After having grown up with pierogies always in the freezer, they realized they were hard to come by in the Boston area. Six years later, Jaju Pierogi now distributes throughout the Northeast and ships nationally, but still ensures their pierogi taste just as they were made by family.