Bracing, sour, and a bit spicy, I'll wake you up, clean you out, and keep things moving.
My apple cider vinegar base is made from fermented apple cider. This fermentation helps with gut support and reduces sugar levels. I'm also infused with vegan probiotics to further support gut health. A squeeze of cleansing lemon and a touch of cayenne pepper round me out.
Your insides will thank me.
Shoot or dilute.
Nutritional Information
About Greenhouse
Greenhouse
It all started at 5 Macpherson.
Greenhouse was launched in a former coach house on Toronto's Macpherson Avenue. It served as both the first shop by day and the first production facility by night. The opening day, January 8th, 2014, was a bone-chilling winter Wednesday, and the product being sold was virtually unheard of in Toronto at the time. To make matters more challenging, it even had "cold" right in the name. There were doubts about whether anyone would show up.
