Storage Preferences

For the meat and potatoes eater: One dozen potato & cheese pierogi and one dozen of their crowd favorite kielbasa & red pepper pierogi, plus one pound of smoked kielbasa. Ships frozen.
1 dozen potato & cheese pierogi
1 dozen kielbasa & red pepper pierogi
1 lb smoked kielbasa
Images come from respective brands
For the meat and potatoes eater: One dozen potato & cheese pierogi and one dozen of their crowd favorite kielbasa & red pepper pierogi, plus one pound of smoked kielbasa. Ships frozen.
1 dozen potato & cheese pierogi
1 dozen kielbasa & red pepper pierogi
1 lb smoked kielbasa
Images come from respective brands
Jaju Pierogi was founded by sisters Vanessa and Casey White in 2016, starting with their grandfather’s (dziadziu’s or Jaju’s) recipes. After having grown up with pierogies always in the freezer, they realized they were hard to come by in the Boston area. Six years later, Jaju Pierogi now distributes throughout the Northeast and ships nationally, but still ensures their pierogi taste just as they were made by family.